Full Description

The objectives of this research were to evaluate the impacts of pre-ozonation and chloramination on the formation of haloacetic acids (HAAs). During the course of this study, five HAAs were investigated. These compounds were monochloro, monobromo, dichloro, trichloro, and dibromoacetic acid.

Product Details

Published: 01/01/1993 ISBN(s): 0898677130 Number of Pages: 17File Size: 1 file , 440 KB